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All our dishes are prepared in a kitchen where nuts, gluten and other allergens are present, therefore we can nit guarantee any dish is completely free from allergens due to risk of cross contamination. Detailed allergen information is available upon request If you rave a food allergY, intolerance or sensitivity please ask your waiter before placing your choice.

STARTERS

Natural Food, Friendly Dining

BREAD & OLIVES

Home made Turkish Bread £2.00

Ciabatta Bread £2.50

Gluten Free Toast £2.50

Garlic Bread £3.25

Garlic Bead with Cheese £3.75

Mixed Olives £2.95

EACH COLD STARTER £4.50

All cold meze served with home made bread

HUMMUS (is a Levantine dip) 

Made from Chickpeas, Tahini, Confit Garlic, Olive Oil and

Lemon Juice.

 

BEETROOT & FETA (well known Greek starter)

Beetroot, Red Cabbage, Coriander, Garlic and Olive Oil, with Feta Cheese Topping.

(10% sales goes to Battersea Dogs and Cats Home)

 

TABBOULEH (is a Levantine salad)

Made from Quinoa, Fresh Parsley, Mint, Tomato, Spring Onion, diced cucumber, Pomegranate Seeds and House Dressing.

 

CACIK (Tzatziki) (is a famous Turkish dip)

Made from Dice Cucumber, Yogurt, Garlic Olive Oil and Mint.

 

TARAMASALATA (is a Greek meze)

Back on  Demand! Made from Salted and Cured Creamy Roe of Cod, Bread, Garlic, Paprika and Olive Oil.

BABA GHANOUSH (Lebanon Appetizer)

Made with Smoked Aubergine, Tahini, Yogurt,

Garlic, Lemon Juice and Olive Oil.

 

ARTICHOKE (is an Aegean's meze)

Artichoke Hearts and Fine French Green Beans with Roasted Red Peppers, Le on Juice, Flat Leaf Parsley and Olive Oil.

EACH HOT MEZE £5.50

GRILLED HALLOUMI (well known Greek cheese) 

Grilled Semi Hard Unripened & Brined Cheese

Served with Salad Garnish .

FALAFEL (is a Middle East starter)       

Golden-Fried Vegetarian Patties made from Chickpeas, Sesame Seeds, Parsley, Spices. Served with Humus

Tahini Sauce, Sweet Potato and pickle.

HUMMUS & LAMB (is a Levantine starter)

Pan Seared Lamb on a bed of Hummus Served with Pine Nuts, Parsley and Olive Oil.

COURGETTE FRITTERS (is a Turkish starter)

Courgette, Potatoes, Egg, Carrot, Feta Cheese,

Corn Flour, Parsley, Mint, Served with Garlic Yoghurt.

MUMMYS AUBERGINE (my mum style roast aubergine)

Tahini Roasted Aubergine, Confit Garlic Yogurt, Chilli, Parsley and Butter Dressing, Pomegranate Seeds, Pine Nuts.

BOREK (is one of the  most  popular  Turkish  starters)

Golden Fried Filo Pastry Rolls Stuffed with Feta Cheese, Fresh Dill and Spinach. Served with Salad Garnish.

GRILLED SUCUK (is spicy beef sausage from Kayseri, Turkey)

Sliced Grilled Turkish Beef Sausage with Spices. Served with Salad Garnish.

CALAMARI RINGS

Golden Fried Squid Rings, Lemon & Tartar Sauce . Served with Salad Garnish .

MEDITERRANEAN KING PRAWNS    (£1.00 Supplement)

Pan Cooked King Prawns in Garlic, Pepper, Parsley & our Home Made Tomato based Sauce. Served with Salad Garnish.

STUFFED COURGETTE (is a Turkish starter)

Oven baked Courgette Stuffed with Tomato Based Vegetable Sauce, Cooked Onion, Mushroom, Pine Nuts, Courgette Topped with Vegan Cheese.

CHARCOAL GRILLED MEZE SELECTION EACH £5.95

(All Served on a Bed of Tortilla with Grilled Tomato & Peppers, Chilli Sauce & Garlic Sauce)

CHICKEN SHISH: 4 Pieces Marinated Chicken Cubes           

SPICY BEEF SAUSAGES: 6 Sliced Round Grilled Turkish Beef Sausage

MARINATED CHICKEN WINGS: 5 Pieces

VEGETABLE SKEWER: 1 Skewer of courgettes, peppers, onions, tomatoes, mushroom

ADANA KOFTE: 1 Skewer Minced Lamb with Mild Spices

To Enjoy Love and Share

MEZE SELECTIONS
(For 2 or more people to share)

COLD MEZE TO SHARE

(£6.95 per person, min 2 people)

Humus, Beetroot and Feta Salad, Baba Ghanoush, Cacik, Tarama, Tabbouleh Served with Freshly Baked Homemade Bread

HOT MEZE TO SHARE

(£7.75 per person, min 2 people)

Grilled Halloumi, Calamari Rings, Grilled Sucuk, Falafel, Courgette Fritters, Borek Served with Freshly Baked Homemade Bread

VEGETARIAN SULTAN MEZE TO SHARE

(£7.50 per person, min 2 people)

Humus, Cacik (Tzatziki), Falafel, Tabbouleh, Grille Halloumi, Borek and Homemade Fresh Bread

 

VEGAN MEZE TO SHARE

(£7.95 each, min 2 people)

Beetroot, Tabbouleh,  Artichoke, Falafel  & Humus, Stuffed Courgette, Served with Carrot Sticks, Vegan Toast Bread

Mains

BBQ Specialities from the Charcoal Grill

Old school Turkish Charcoal all of our meat is grilled to perfection

CHICKEN WINGS £9.50

Marinated chicken wings, grilled tomato and pepper served wit our seasonal salad, either with bulgur or rice or baby potatoes.

CHICKEN SHISH £10.50

Marinated cubes of chicken, grilled tomato and pepper served with our seasonal salad, either with bulgur or rice or baby potatoes.

ADANA KOFTE KEBAB £10.50

Minced Lamb, mixed with red pepper, onion, parsley and mild spices served with grilled tomato and pepper with our seasonal salad, with either bulgur or rice or baby potatoes.

COMBO GRILL £12.50

Marinated 2 cubes of chicken, 2 cubes of lamb and 2 chicken wings, served with our seasonal salad, either with bulgur or rice or baby potatoes.

LAMB SHISH £14.50

Marinated cubes of lamb fillet served with grilled tomatoes and pepper, served with our seasonal salad, with either bulgur or rice or baby potatoes.

 

 

MIXED GRILL FOR 1 - £15.50

2 cubes of lamb fillet, 2 cubes of chicken, 1 adana kofte,

2 chicken wings, 1 lamb cutlet, grilled tomatoes and pepper, served with our seasonal salad with either bulgur or rice or baby potatoes.

LAMB CUTLETS  £16.95

Grilled 4 the best end of Lamb cutlet, mix peppers, mushroom, served with chips, with seasonal salad

SIRLOIN STEAK ( 10oz)    £20.50

28 days a ged  Scottish steak, grilled to  your likings served with grilled mix peppers, mushrooms and chips, with seasonal salad.

SEAFOOD FROM GRILL

GRILLED SALMON FILLET (8oz)     £11.95

Mixed herbs and olive oil marinated salmon fillet, served with baby potatoes and steamed vegetables.

SICILIAN SWORDFISH  £12.50 

Grilled Swordfish steak wit extra virgin olive oil. Served with baby potatoes, lemon and steamed vegetables

SEAFOOD MIXED GRILL      £14.5

Marinated swordfish, king prawn, salmon and sea-bass served

with baby potatoes and steamed vegetables.

SEAFOOD FROM PAN

SEABASS   FILLETS  £13.50

2 boneless sea-bass fillets pan-fried to perfection, served with baby potatoes, sautéed spinach and lemon dill butter.

MEDITERRANEAN  KING PRAWNS (6)  £14.95

Pan cooked 6 kiNg prawns in  pepper, garlic  and our homemade  tomato based sauce  served with baby potatoes and steam vegetables

 

VEGETARIAN DISHES

FALAFEL AND HUMUS     £9.95    
(Popular Lebanese dish)
Golden deep fried balls made of chickpeas, sesame seeds, parsley, onion, mixed spices served on a bed of hummus with our seasonal salad and bulgur.


MOUSSAKA £9.95
(A delicious taste of Greece)
Layers of aubergine, potato, courgette, mushroom, pepper, cooked in our home made tomato based sauce, mixed spices then coated with cheese and herb sauce served with our seasonal salad.


GUVEC    £9.95
(Traditional Turkish casserole)
Aubergine, courgette, pepper mushrooms, onion, garlic
slow cooked in our tomato based sauce served with bulgur.


GRILLED HALLOUMI SKEWERS £10.50
(Our own invention on halloumi)
Grilled halloumi, mushrooms, tomato, onion, pepper, courgette served with our seasonal salad and bulgur wheat.


MUMMY'S AUBERGINE    £10.95
(My mother's style of roasted aubergine)
Tahini roasted aubergine , confit garlic yoghurt, chilli, pomegranate, pine nuts, parsley and butter dressing, served with our seasonal salad and rice.

 

our traditional DISHES

 

MEAT MOUSSAKA  £10.95          

(A delicious taste of Greece)

Layers of aubergine potato, courgette, pepper and minced beef  cooked in homemade tomato based sauce, mixed spices then coated with cheese and herb sauce served with our seasonal salad.

LAMB GUVEC  £10.95

(Traditional Turkish casserole)

Tender lamb, courgette, aubergine, peppers, onion, mushrooms, garlic cooked slow. Served in a clay pot with

our tomato based sauce accompanied with bulgur.

ALI NAZIK  £12.95

(Home style lamb dish)

Made from smoked and spiced aubergine puree, topped with minced lamb kofte, tomato, pepper served with our seasonal salad and bulgur.

LAMB or CHICKEN BEYTI £10.95

Grilled minced lamb or chicken wrapped in a large tortilla, topped with yogurt, oregano, mint butter served with our seasonal salad and bulgur.

CHICKEN ISKENDER £12.95 | LAMB ISKENDER £14.50

North-wEstern Turkish dish)

Chicken or lamb shish served on a bed of our homemade bread topped with tomato based sauce, yoghurt and oregano butter accompanied with our seasonal salad

HEALTHY SALADS

OUR SALADS £6.95

Bowl of mixed green leafs, fennel, cucumber, red onion, cherry tomatoes, olives, our house dressing.

Toppings

Grilled Hellim £3.00

Falafel £3.00

Chicken Shish £4.50                

Salmon £4.50

SIDE DISHES

Bowl of chips £2.50

Bulgur £2.50

Steamed Vegetables £3.50

Baby Potatoes £2.50

Sautéed spinach £3.

Rice £2.50

Greek Salad £4.95

Meat Lover

(Minimum 2 People £19.50 Per Person)

 

FIRST COURSE (Cold)

Hummus, cacik, tabouleh and beetroot and feta.

SECOND COURSE (Hot)

Grilled sucuk, borek and falafel.

THIRD COURSE (Main)

Our mixed meat grill, 4 cubes of lamb, 4 cubes of chicken, 1 adana kofte skewers and 4 chicken wings. Served with

our seasonal salad and bulgur.

Fish Lover

(Minimum 2 People £20.50 Per Person)

 

FIRST COURSE (Cold)

Taramasalata, hummus, sauteed spinach and beetroot and feta.

SECOND COURSE (Hot)

Calamari and Mediterranean king prawns.

THIRD COURSE (Main)

Our mixed fish grill, salmon, seabass and swordfish served with our

seasonal salad and steamed vegetables.

Vegan Lover

(Minimum 2 People £18.50 Per Person)

 

FIRST COURSE (Cold)

Hummus, beetroot, tabbouleh, artichoke.

SECOND COURSE (Hot)

Falafel and stuffed courgette.

THIRD COURSE (Main)

Vegetable skewer and vegan casserole, served with seasonal salad and rice.

Discretionary 10% Service Charge Will Be Added to Your Bill

Vegan

Gluten Free

Contain Nuts

Vegetarian 

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